Ethiopia Natural, 12oz bag
Ethiopia is known for great coffee and this is no exception. One difference is that this offering is a Natural process which imparts tremendous fruit and floral favors, but is still close to nature with and earthy and nutty finish. The combination is amazing!
This high altitude coffee (2100-2300 masl) is dense and complex. Notes of sweet coffee cherry and blueberry combine with juniper and roasted chestnuts to deliver the perfect cup of coffee on a cold winter morning.
Roast Level: Light Roast